The Story Behind Eggs

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 THE STORY BEHIND EGGS:

A GUIDE TO BUYING EGGS IN SINGAPORE


Eggs are one of the most nutritious foods out there. But there are so many egg brands available and many more marketing claims. From carrot eggs to free-range and pasteurised eggs, it's easy to get lost. The difference in price for the same product is staggering - some eggs cost as low as $0.16 while others are up to 10x more expensive! Is the price difference justified? How are hens typically raised and fed? What claims matter and which ones are marketing gimmicks?

In this report, I cover the following:

Part 1: Why eggs are amazing

Part 2: What our hens eat

Part 3: How our hens live

Part 4: How safe are eggs

Part 5: How to cook eggs

Part 6: How to choose eggs

Part 7: Summary 

Since this is a long report and not everybody has the time or interest to spend 20min on eggs, I have included a summary section (part 6 & 7). So if you prefer to get the lowdown, skip to this part. 


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